22.11.19


Today’s Chef Specials

Homemade Roasted Sweet Potato and Lemongrass Soup
Served with Freshly Baked Brown Bread / €5.00

 

*****

Slow Roasted Shoulder of Pork with an Apple Cider Gravy

               Served with Mixed Vegetables and Creamed Potatoes                   
             
  €11.95

 

Seabass Fillets with a Lemon and Tarragon Sauce

Served with Roasted Parsnips, Green Beans,

 Creamed Potatoes

€12.95

 

Chicken and Mushroom Vol au Vents

Served with Chips and Salad

Starter €5.95 / Main €10.95

 

Children’s Menu

Half Roast of the Day / €7.95

Sausage & Chips / €5.50

Chicken Goujons & Chips / €5.50